Sweet Potato and Red Pepper Pasta

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Ingredients:

- 8 oz. whole wheat pasta (angel-hair, spaghetti, or linguine)

- 2 tablespoons extra virgin olive oil

- 4 cloves garlic, minced

- 3 cups peeled & shredded sweet potato (about 1 medium)

- 1 large red bell pepper, thinly sliced

- 1 cup diced plum tomatoes

- 1/2 cup water

- 2 tablespoons chopped Italian flat leaf parsley

- 1 tablespoon lemon juice

- 3/4 teaspoon salt

- 1/2 cup goat cheese

Tonight, Carson and I made sweet potato and red pepper pasta...delicious! The different flavors mixed together are amazing and it is super healthy which makes it even better. Alissa from 33 Shades of Green gives very detailed instructions, go here to see how to make it.

It was a ton of fun having help in the kitchen. Carson and I had not cooked together previously and we both really enjoyed it. We will definitely do it again in the future!